



Highlights
- Craft your own Italian spritz with expert guidance
- Watch a pizza dough-making demo from a professional chef
- Get hands-on as you stretch, top, and bake your own pizza
- Enjoy your creation with unlimited wine and beer at dinner
- Indulge in a sweet finale: warm pizza topped with Nutella
Tour description
Master the art of spritz and pizza in one unforgettable night.
Your evening begins at a cozy Italian cooking school where you’ll dive into the nation’s favorite aperitivo: the spritz. A local chef will guide you through mixing your own cocktail, setting the tone for a relaxed, flavorful experience.
Discover the secrets of perfect pizza dough.
Spritz in hand, you’ll watch a step-by-step demonstration on how to make traditional pizza dough. From choosing the right ingredients to mastering the kneading technique, you’ll learn how to create dough that’s light, chewy, and full of character.
Roll up your sleeves and bake like a pro.
Now it’s your turn! Stretch the dough, choose your toppings, and slide your pizza into the oven. As it bakes, the scent of bubbling cheese and crisping crust fills the air—your hard work is about to pay off.
Savor your creation with a toast (or two).
Gather around the table to enjoy your freshly made pizza, paired with unlimited wine and beer. Swap stories, enjoy great company, and savor every bite.
A sweet Italian ending.
Finish the night with a crowd-pleaser: warm, fluffy pizza topped with gooey Nutella. It’s the perfect dessert for a night filled with flavor, fun, and hands-on memories.
Sites visited
- Private cooking space in Trastevere