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Beatrice M.
Beatrice, a native of Florence, is passionate about four things: travel, writing, cooking, and eating. As an avid traveler and travel writer, she has embarked on countless adventures throughout Italy and beyond, immersing herself in different cultures and documenting her experiences along the way. Beyond her love for writing, Beatrice loves cooking and baking, especially homemade pasta and cannoli.
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Pristine Sistine - The Chapel at its Best
€89
1794 reviews
Premium Colosseum Tour with Roman Forum Palatine Hill
€56
850 reviews
Pasta-Making Class: Cook, Dine Drink Wine with a Local Chef
€64
121 reviews
Crypts, Bones Catacombs: Underground Tour of Rome
€69
401 reviews
VIP Doge's Palace Secret Passages Tour
€79
18 reviews
Legendary Venice: St. Mark's Basilica, Terrace Doge's Palace
€69
286 reviews